Lunch Set Menu

LUNCH SET MENU

PLEASE NOTE, THIS MENU IS AN EXAMPLE & CHANGES MONTHLY - Excludes bank holidays

2 COURSES - £19.50 / 3 COURSES - £22.95

STARTERS

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HOMEMADE SOUP,

Baked ciabatta and whipped vegan butter

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CRAYFISH & ATLANTIC PRAWN COCKTAIL,

iceburg lettuce, Marie rose dressing, red onions, cucumber, tomato & lemon wedge

PAN FRIED CHORIZO,

sautéed new potatoes, Padron peppers, mixed leaves, sriracha mayonnaise & lemon wedge (gf)

PAN FRIED LIVER SALAD,

black pudding, parmentier potatoes, French bean, red onion & wholegrain mustard vinaigrette

MAINS

SPICED RED PEPPER RISOTTO,

grilled halloumi and tenderstem broccoli on a picante pepper infused risotto, dressed rocket & lemon wedge

GRILLED FILLET OF SMOKED HADDOCK,

herb crushed new potatoes, creamed leeks & garden peas, haddock infused cream sauce (gf)

BUBBLE & SQUEAK,

honey & mustard glazed ham, crushed colcannon potatoes, roasted root vegetables, poached eggs & pea puree (gf)

SAUSAGE & BUTTERBEAN CASSOULET,

cumberland sausages, pancetta, savoy cabbage and butterbean creamed cassoulet, garlic roasted carrots, dressed rocket & shallot crisps

DESSERTS

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STICKY TOFFEE PUDDING,

toffee orange butterscotch sauce, clotted cream ice cream

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2 SCOOPS OF SORBET,

mango, raspberry or passion fruit (gf)

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RHUBARB & GINGER MERINGUE,

crushed meringue, pistachio & ginger nut crumb, rhubarb & orange compote, clotted cream ice cream

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CARAMELISED BANANA SPLIT,

chantilly cream, mixed berries, fudge sauce & biscoff ice cream (gf)

(gf)