Sunday menu
PLEASE NOTE, THESE MENUS ARE SUBJECT TO CHANGE.
STARTERS & NIBBLES
£6.75
BAKED BREADS & OLIVES,
olive oil & balsamic vinegar (v)
£6.75
£5.75
PADRON PEPPERS,
cajun salt, red chillies & lemon (vg) (gf)
£5.75
£6.25
SPICED CORIANDER & LIME HUMMUS,
toasted pitta bread (vg)
£6.25
£5.95
GARLIC & HERB BAKED CIABATTA,
mixed leaf salad (v)
£5.95
£8.95
/
£16.50
CHERRY HOISIN GLAZED DUCK SALAD
crispy bacon, cucumber, spring onion & mixed leaf salad, micro coriander and red chillies (gf)
£8.95
/
£16.50
£7.50
HALLOUMI BITES,
pomegranate molasses, pea shoots, lemon & aioli (v)
£7.50
£8.25
HONEY GLAZED FETA STRUDEL,
stuffed with bulgar wheat and pomegranate pearls, honey & pomegranate yoghurt, and rocket salad (v)
£8.25
£8.95
SMOKED MACKEREL MOUSSE,
ciabatta crostinis, beetroot tartare, pickled cucumber cream & mixed leaves
£8.95
£7.50
CRISPY FRANKS BUFFALO CAULIFLOWER BITES,
vegan ranch dressing & shredded iceberg lettuce (vg) (gf)
£7.50
£8.75
LEMONGRASS & GINGER INFUSED PRAWN BON BONS
sweet chilli glazed Asian slaw, lime mayo, micro coriander and lime wedge
£8.75
£8.25
MUSHROOM & TARRAGON TARTLET,
dressed rocket & pinenut salad, balsamic glaze & crispy shallots (v)
£8.25
£6.95
MAPLE ROASTED PARSNIP & CARROT SOUP,
baked bread & butter(vg)
£6.95
£8.50
Glazed HAM HOCK & RAREBIT ON TOASTED SOURDOUGH,
cherry tomatoes, onion and grape mixed leaf salad, onion aioli
£8.50
SHARERS
£16.75
BAKED CAMEMBERT,
baked fig, vegetable crudities, caramelised onion marmalade, cranberry sauce, dressed leaves, crostini & ciabatta (v)
£16.75
£21.95
SEAFOOD PLATTER,
smoked salmon rolls, chilli glazed king prawns, smoked mackerel mousse, prawn cocktail, crispy fried calamari rings, house pickles, samphire, lime mayo & baked breads
£21.95
SUNDAY ROASTS
£19.50
35-DAY DRY AGED STRIPLOIN OF BEEF,
roasted potatoes, sauteed cabbage, roasted root vegetables, parsnip & wholegrain mustard puree & red wine jus
£19.50
£17.50
FREE RANGE ROASTED CHICKEN SUPREME,
roasted potatoes, sauteed cabbage, roasted root vegetables, garlic & thyme stuffing, chipolata, carrot puree and red wine jus
£17.50
£17.75
ROSEMARY & GARLIC STUDDED LEG OF LAMB,
roasted potatoes, sauteed cabbage, roasted root vegetables, apricot & mint stuffing, spinach puree & red wine jus
£17.75
wellington, roast potatoes, root vegetables, sautéed savoy cabbage and veg gravy (vg)
OVEN BAKED MUSHROOM WELLINGTON
tarragon infused mushrooms, butterbeans and curly kale
wellington, roast potatoes, root vegetables, sautéed savoy cabbage and veg gravy (vg)
£17.25
£17.25
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ALL OUR ROASTS ARE SERVED WITH BROCCOLI & CAULIFLOWER CHEESE AND THYME & NUTMEG YORKSHIRE PUDDING
MAINS
£20.50
PAN FRIED CALVES LIVER,
creamed potatoes, sautéed mushrooms & carrots, crispy pancetta, red chard & caramelised onion jus (gf)
£20.50
£16.95
BIRD IN HAND BEEF BURGER,
smoked bacon, cheddar, caramelised onion & bacon mayo, coleslaw, pickles & rosemary salted hand cut chips
£16.95
£16.25
CUMBERLAND SAUSAGES,
creamed potatoes, curly kale, roasted carrot, Hampshire black pudding, crispy shallots & red wine jus
£16.25
£19.50
PAN FRIED SALMON FILLET,
herb crushed new potatoes, tenderstem broccoli, Atlantic prawn & samphire lobster bisque cream, blistered cherry tomatoes & lemon wedge (gf)
£19.50
£16.95
CAJUN RUBBED CHICKEN BURGER,
Mexicana cheese, tzatziki, coleslaw, pickles, rosemary salted hand cut chips
£16.95
£16.75
WILD MUSHROOM & EDAMAME BEAN RISOTTO
balsamic dressed rocket salad, tenderstem broccoli, white truffle oil drizzle and toasted pine nuts (vg)(gf)
£16.75
£17.75
LIGHTLY BATTERED FISH OF THE DAY,
crushed green peas, tartare sauce & rosemary salted hand cut chips (gf)
£17.75
£16.50
HOMEMADE FALAFEL VEG BURGER,
spiced sweet potatoes, courgette, peppers & sweetcorn, roasted red pepper & grilled halloumi, pickles, coleslaw & rosemary salted hand cut chips(v)
£16.50
MOROCCAN VEGETABLE TAGINE,
roasted vegetable medley, Moroccan infused tomato sauce, lemon and coriander bulgar wheat, pomegranate yoghurt, toasted pitta and micro coriander(v)
chimichurri dressing, sautéed new potatoes, grilled French beans, pepper coulis and blistered cherry tomatoes (gf)
CHARGRILLED 28-DAY
AGED SIRLOIN STEAK
chimichurri dressing, sautéed new potatoes, grilled French beans, pepper coulis and blistered cherry tomatoes (gf)
£25.95
£25.95
SIDES
£4.50
HOUSE SALAD
£4.50
£4.50
CHIPS & AIOLI
£4.50
£5.25
TENDERSTEM BROCCOLI & GREEN BEANS
crispy shallots, red chilli and balsamic glaze
£5.25
CHILDREN
£7.95
BATTERED FISH OF THE DAY,
chips & garden peas (gf)
£7.95
£7.75
SAUSAGES,
choice of chips or mash, broccoli & gravy (gf)
£7.75
£6.50
CREAMY MAC 'N' CHEESE,
served with a garlic ciabatta stick
£6.50
£7.75
BEEF BURGER,
cheese, bacon, salad & chips
£7.75
£7.75
GRILLED CHICKEN BREAST,
chips broccoli & gravy (gf)
£7.75
£7.75
CHICKEN BURGER,
smoked bacon, cheddar cheese served with chips, salad & BBQ sauce
£7.75
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ROAST BEEF, CHICKEN OR LAMB AVAILABLE ON SUNDAY'S - £8.95
DESSERT
£4.25
TRIPLE CHOCOLATE CHIP BROWNIE,
chocolate fudge sauce & vanilla ice cream
£4.25
£4.25
BANANA SPLIT,
vanilla ice cream & chocolate sauce
£4.25
£2.50
SCOOP OF ICE CREAM
please ask a member of the team for flavours
£2.50